#How to make special oysters
# Ingredients:
- Half a kilo of oysters
Thinly sliced red onion, thinly sliced lemon leaf, small sliced pepper, fermented rice husk leaves (to your liking)
- 1 tablespoon fried peppers
1 and a half tablespoons fish sauce
1 and a half tablespoons of lemon juice
1 and a half teaspoons of sugar
# How to do:
1. Put the oysters in a bowl for a while (for those who do not like to eat raw), then extract and peel and leave aside
2. Take a large bowl, mix fish sauce, sugar and lemon juice, stir well, then add red onion, lemon leaves and peppers and mix well.
3. Then put the oysters into the mixture and put the peppermint leaves into the mixture and put it on a plate.
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